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Stoneleigh Vineyards

Wild Valley Wild Fermented Marlborough Sauvignon Blanc

8.53 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Stoneleigh VineyardsMarlborough, South IslandSauvignon Blanc
Top Notes For
Tom Wood
8.5

Some flint character, white peach and Jasmine. A touch herbal too but not worth going in to, the acid is brutal here

Some flint character, white peach and Jasmine. A touch herbal too but not worth going in to, the acid is brutal here

Sep 18th, 2016
Rónan Kelly
8.5

Rónan had this 8 years ago

Rónan had this 8 years ago

Jul 2nd, 2016
Andrew Wilkie
8.4

Andrew had this 8 years ago

Andrew had this 8 years ago

Mar 21st, 2016