Name:" Suginishiki"/ brewery: Sugii shuzou/ region: Shizuoka prefecture/ cépage: Homare-Fuji/ category: "Bodai Moto", ancient brew method traditional junmai/note of rice, dried pineapple, mineral, powerful acid, rich umami and complexed texture.
Name:" Suginishiki"/ brewery: Sugii shuzou/ region: Shizuoka prefecture/ cépage: Homare-Fuji/ category: "Bodai Moto", ancient brew method traditional junmai/note of rice, dried pineapple, mineral, powerful acid, rich umami and complexed texture.
Jul 14th, 2014Suginishiki traditional brewing method junmaidaiginjo:delicate clear nose like Japanese sweets"Wagashi", brilliant crispy acid, silky taste and fresh flavor play elaborate harmony. Minerally after taste is very comfort.
Suginishiki traditional brewing method junmaidaiginjo:delicate clear nose like Japanese sweets"Wagashi", brilliant crispy acid, silky taste and fresh flavor play elaborate harmony. Minerally after taste is very comfort.
Apr 22nd, 2013
Japan
