Takenotsuyu Sake Brewery
Hakuro Suishu Miyama Nishiki 55 Junmai Ginjo
Yamagata, Japan
Hakuro Suishu (白露垂珠) Junmai Ginjo Miyama Nishiki 55
Brewery: Takenotsuyu Sake Brewery, Tsuruoka, Yamagata, Japan
Classification: Junmai Ginjo
Rice: Haguro-grown Miyama Nishiki 100%
Polishing: 55%
ABV: 15.5%
SMV: +1
Acidity: 1.2
Amino Acid: 0.9
Brewer description: Soft and delicate in flavor, with transparent, clean umami and a smooth finish that fades away cleanly. The brewery describes it as dry with a light, effortless mouthfeel and designed to complement food.
Tasted at Sake Day SF — 9/26/2026. Rating is limited since the same glass was reused throughout the tasting, making it difficult to get a truly clean tasting and accurate read on the aromas. These are clean and nice.
Hakuro Suishu (白露垂珠) Junmai Ginjo Miyama Nishiki 55
Brewery: Takenotsuyu Sake Brewery, Tsuruoka, Yamagata, Japan
Classification: Junmai Ginjo
Rice: Haguro-grown Miyama Nishiki 100%
Polishing: 55%
ABV: 15.5%
SMV: +1
Acidity: 1.2
Amino Acid: 0.9
Brewer description: Soft and delicate in flavor, with transparent, clean umami and a smooth finish that fades away cleanly. The brewery describes it as dry with a light, effortless mouthfeel and designed to complement food.
Tasted at Sake Day SF — 9/26/2026. Rating is limited since the same glass was reused throughout the tasting, making it difficult to get a truly clean tasting and accurate read on the aromas. These are clean and nice.