We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Tayerle

North Coast Pinot Noir

9.32 ratings
9.21 pro ratings
North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

TayerleNorth Coast, CaliforniaPinot Noir
Top Notes For
Tom Riley
9.2

I picked this up in July on sale at Vintage Berkeley. $18 a bottle. Bought a case. First bottle a month or so ago was flawed. I thought uh oh. Well, tonight my faith was restored. Clean and complex on nose and palate. An interesting, varietally correct, quaffer. Bright and delicious. My fear is gone.

I picked this up in July on sale at Vintage Berkeley. $18 a bottle. Bought a case. First bottle a month or so ago was flawed. I thought uh oh. Well, tonight my faith was restored. Clean and complex on nose and palate. An interesting, varietally correct, quaffer. Bright and delicious. My fear is gone.

Nov 23rd, 2015
Zach F
9.4

Zach had this 9 years ago

Zach had this 9 years ago

Jul 17th, 2015