We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Textbook (Jonathan & Susan Pey)

Napa Valley Sauvignon Blanc

9.03 ratings
-no pro ratings
Napa Valley, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

Explore related

Textbook (Jonathan & Susan Pey)Napa Valley, CaliforniaSauvignon Blanc
Top Notes For
Kyle B
9.0

Tart with mineral!

Tart with mineral!

Nov 23rd, 2023
Kent Snyder
9.0

Kent had this 10 months ago

Kent had this 10 months ago

May 11th, 2024
Kent Snyder
8.9

Kent had this a year ago

Kent had this a year ago

May 4th, 2024