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The Buccaneer

California Pinot Noir

8.818 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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The BuccaneerCalifornia, USAPinot Noir
Top Notes For
Henry Lee
8.0

Fruit forward, sweet Pinot. 2012 vintage. No lingering finish. Light tannins

Fruit forward, sweet Pinot. 2012 vintage. No lingering finish. Light tannins

1 person found it helpfulFeb 20th, 2015
Craig Ipsaro
8.8

Good every day Pinot

Good every day Pinot

1 person found it helpfulSep 10th, 2014
Gino Obnial
9.0

Excellent smooth taste

Excellent smooth taste

Feb 8th, 2015
Annie Lee
8.9

Lovely, we should clear out our local BevMo!

Lovely, we should clear out our local BevMo!

Feb 7th, 2015
Brian Langner
9.4

Delish

Delish

Nov 8th, 2014
Johnny Chang
7.5

Not that great, a little flat, I cannot really taste the fruitiness or anything in that matter. The alcohol is pronounced. I thought it was my taste bud, so as my wife to try and she confirmed.

Not that great, a little flat, I cannot really taste the fruitiness or anything in that matter. The alcohol is pronounced. I thought it was my taste bud, so as my wife to try and she confirmed.

Sep 1st, 2014
Yuki Richardson

Average wine. Went well with red meat.

Average wine. Went well with red meat.

Apr 20th, 2015
Tiffany Groode
9.3

Tiffany had this 7 years ago

Tiffany had this 7 years ago

Nov 4th, 2017
Alicia Herring
8.5

Alicia had this 9 years ago

Alicia had this 9 years ago

Oct 15th, 2015
Alexander
8.9

Alexander had this 10 years ago

Alexander had this 10 years ago

May 10th, 2015