The Buccaneer

California Pinot Noir

8.312 ratings

-no pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Erin Danielsen

6.4

Ick!

May 17th, 2015

Kiri

8.4

A bright and fruity Pinot

Apr 8th, 2015

Dave Ryan

8.7

Gotten better with more tasting. Pretty good with a good steak.

Mar 12th, 2015

Dave Ryan

8.3

Not the mellowest Pinot but with light Italian meal you'd like it. Not harsh or strong tannins. Bought at Bevmo so I know there is still bottles out there and it was within this apps information.

Feb 21st, 2015