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Tomassi Ripasso Valpolicella Classico Superiore DOC, Veneto 2009. Corvina grapes dominate this red blend. Earthy, fruity, herbaceous with flavors of jalapeño pepper. Goes well with New Mexican cooking.
Tomassi Ripasso Valpolicella Classico Superiore DOC, Veneto 2009. Corvina grapes dominate this red blend. Earthy, fruity, herbaceous with flavors of jalapeño pepper. Goes well with New Mexican cooking.