Trapiche

Reserve Pinot Noir

8.87 ratings
-no pro ratings
Mendoza, Cuyo, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Micah Scarano

A bit too acidic

A bit too acidic

Dec 26th, 2015
Ciara Byrne

Paired with roast venison.

Paired with roast venison.

Nov 15th, 2015
Lou Sab

Good not great...needs to breath but nice finish.

Good not great...needs to breath but nice finish.

Mar 29th, 2015
Julien Breau

Julien had this 9 years ago

Julien had this 9 years ago

May 22nd, 2015
Sylvain Ouimette

Sylvain had this 10 years ago

Sylvain had this 10 years ago

Mar 14th, 2015
Marco Crespo

Marco had this 10 years ago

Marco had this 10 years ago

Mar 8th, 2015
John Bastarache

John had this 10 years ago

John had this 10 years ago

Oct 11th, 2014
Nora Perry

Nora had this 10 years ago

Nora had this 10 years ago

Oct 11th, 2014