Viña Salceda

Rioja Tempranillo

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La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Vicky Bryant

Was great and hated to see it go. Earthy, just the right amount of fruit with soft tannins.

Was great and hated to see it go. Earthy, just the right amount of fruit with soft tannins.

1 person found it helpfulJun 22nd, 2014