Wild Goose Vineyards

Pinot Gris

9.33 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Daniel Jouvin

Rich and crisp.

Rich and crisp.

Aug 2nd, 2015
Ty Winterbach

Ty had this 10 years ago

Ty had this 10 years ago

Dec 24th, 2014
Andrea Foerster

Andrea had this 10 years ago

Andrea had this 10 years ago

Sep 9th, 2014