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Wolfgang Puck

Master Lot Reserve Sauvignon Blanc

7.82 ratings
-no pro ratings
California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Wolfgang PuckCalifornia, USASauvignon Blanc
Top Notes For
Jim Files
7.5

It's a white wine. Light refreshing. Used it as part of the cheese base in a fondue, drinking the rest.

It's a white wine. Light refreshing. Used it as part of the cheese base in a fondue, drinking the rest.

Jan 5th, 2015
Amy Sparkes
8.1

Amy had this 10 years ago

Amy had this 10 years ago

Aug 6th, 2014