Yealands Estate

Marlborough Pinot Gris

9.212 ratings

9.01 pro ratings

Marlborough, South Island, New Zealand

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Daron Watson

9.0

SOL!D on its own but even better paired w tropical shrimp and black bean salad @Joey pasta

Aug 19th, 2015

Darin Neugebauer

9.1

Smells of fruit and honey with a hint of honey suckle blossoms. Smooth and easy on the tongue with light fruit taste and even flavor on palate. Has A slight white pepper finish on the throat. Very nice Pinot Gris.

Mar 26th, 2017