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Yeringberg

Victoria Pinot Noir

9.31 ratings
9.31 pro ratings
Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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YeringbergVictoria, AustraliaPinot Noir
Top Notes For
Ed Merrison
9.3

Hard to know how to rate this wine but certainly this isn't reverence for age. It has sleek leather and truffle tones with autumn leaves but also such charming fruit - silky plumminess and macerated cherries. Compact, even and flowing on the palate.

Hard to know how to rate this wine but certainly this isn't reverence for age. It has sleek leather and truffle tones with autumn leaves but also such charming fruit - silky plumminess and macerated cherries. Compact, even and flowing on the palate.

Aug 25th, 2015