Yves Guegniard

Domaine de la Bergerie Quarts de Chaume Chenin Blanc

9.51 ratings
9.51 pro ratings
Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

9.5

Deep golden honey over baked apples with hazelnut and orange zest. One of my favorite dessert wines with enough age to exhibit a warm, comfortable bouquet and forever finish. A "Wow" wine in my book.

Deep golden honey over baked apples with hazelnut and orange zest. One of my favorite dessert wines with enough age to exhibit a warm, comfortable bouquet and forever finish. A "Wow" wine in my book.

Nov 26th, 2016