One of the most unexpected surprises I've had in a while. This is pleasantly funky, has crazy zingy acid, and is so fresh. You just have to try it. — 8 years ago
Rich fruit without being overblown. Ample acid. Overall, balanced and delicious Pinot Noir. — 8 years ago
First pour showed lots of dark berry fruit, and decanting brought out a much more savory mid palate and finish. — 9 years ago
As soon as the cork released the funk filled the air, and now the flavors come together like honey and lavender bringing a smile to my face. This is great stuff. — 9 years ago
Smooth, Sherry nose, toffee, & sea foam — 9 years ago
Alan Lane
Paired this with Colombian chorizo and arepas, and, believe it or not, it was a great pairing. Bright with crisp yellow delicious and the slightest saline minerality. Nice to welcome spring! — 7 years ago