Allison had this 9 years ago
Good, but I don't think aging it added much, for my palate anyway. — 9 years ago
This was actually the "Rosso", not the white. Pretty disgusting. Sour. — 9 years ago
Yummy. — 9 years ago
Sour for me. — 9 years ago
Allison had this 9 years ago
Allison had this 9 years ago
Aged in bourbon barrels. Hints of vanilla. Very good. — 9 years ago
Allison Floyd
Tart and dry. — 9 years ago