Nice in a deep fruit way. — 9 years ago
Smooth and jammy. Was a good accompaniment to a beef stew on a cold winter night. — 6 years ago
"Red is all we do" and done very well. Enjoyed this thoroughly and may be worthy of at least a half case purchase in the future. And, I'm not a pushover for New York State reds. — 9 years ago
Lots of citrus with a side of mineral. Served it with Chicken Francaise for a family dinner. Good, not fabulous. — 7 years ago
Amy Sloane-Garris
Nice subtle effervescence — 5 years ago