Dry, good acid. A little boring, but a good deal for the price. — 10 years ago
Good, needs food. — 10 years ago
I can dig it. Great acid. Not a whole lot of texture, but a good sour cherry thing. — 10 years ago
A little raspberry tootsie pop. A little lingering, without being too round and too heavy. 13.5% — 10 years ago
Andrea Moore
Not super oily. Heavy oak, and not a whole lot of acid. — 10 years ago