Andy Toth

8.9

With steaks on Labor Day. Everyone loved it. Not too harsh or overpowering, but balanced. The spiciness and berries are gentle. Will definitely drink again. — 8 days ago

Andy Toth

8.3

Just had this again. Leaning now towards “honey too sweet.” — a year ago

Andy Toth

8.5

Not, good crispy sipping. — 5 years ago

Andy Toth

8.5

Berrylicious. Tons of berries, cherries, semi-sweet, but really, who’s fooling who? You just might notice a semi-dry finish at the end of a long, winding sweet road. And you’ll be the better for it. — 5 years ago

Andy Toth

8.8

Delish, with some hints of cherry and peach. Dry, but zesty. — 17 days ago

Andy Toth

9.3

Fine blend with light bubbles, peaches, fresh cut grass (Kentucky Bluegrass, shady blend). Enjoyable on a snowy winter night, and would be even better on a still summer evening on the lake at sunset. — 8 months ago

Andy Toth

9.2

Holy cow this is good. Off-sweet, hints of pineapple and lime, but full on with a pear and red delicious apples. A whole lotta delicious Michigan fruit. Amen. — 5 years ago

Andy Toth

8.9

I like the herbs and passion fruit, together with the minerality it suits me comfortably! It’s wart spring now, and I look forward to another bottle in summer. — 6 months ago

Andy Toth

9.1

Excellent table wine on New Year’s Eve — 2 years ago

Andy Toth

9.1

Lively, peach and strawberry whirling about. Good fun anytime. — 5 years ago