Beautifully light and dry with a great minerality. Paired perfectly with a decadent and drawn-out French dinner. — 5 months ago
This is what a lambrusco should be for me: juicy, velvety bubbles, a little dryness to keep you coming back for more. Drank before heading out to dinner only slightly chilled for an hour. Will be buying some more of this for my rack. — 7 months ago
One of the better Lambruscos I’ve had - this one has a nice little grip to it that cuts through the light sweetness of red fruits. — 22 days ago
Delightfully light and a bit funky; apricot and light minerality at play. Very drinkable and would be a hit at a dinner party. — 6 months ago
Citrus tart, velvety bubbles, great minerality. If lemonade was a wine, this would be it. Would love to do some funky things with this (arnold palmer; add mint; etc?) — 8 months ago
Delightfully funky and minerally. — 4 months ago
Have yet to have a bad wine from Iruai. — 5 months ago
Benjamin had this 6 months ago
Bright, fruity, juicy, with the perfect amount of bubbles. Was a hit as an opener at a dinner party. — 9 months ago
Benjamin Jarzombek
Truly can’t ever have enough of this. — 15 days ago