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Ben Sugg

8 wines • 0 followers • 1 following

Tenuta Caparzo

Brunello di Montalcino Sangiovese 2013

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Ben Sugg

Ben Sugg

9.2

Best bang for the buck you’ll find for a Brunello di Montalcino. Balanced fruit and acid. Soft tannins Great now — 7 years ago

Celler Vall Llach

Porrera de Vi de Vila de Vall Llach Carignan Blend 2013

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Ben Sugg

Ben Sugg

9.3

Big, bold, and rich. I will wait a few years to open another. However, it’s drinking well now but I can’t wait to try with some more age. Lots of alcohol and structure. — 7 years ago

Paul Thomas

Les Comtesses Sancerre Sauvignon Blanc 2014

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Ben Sugg

Ben Sugg

9.3

Nice Sancerre for the price. Follows traditional flavors of Loire — 9 years ago

Le Clos du Caillou / Domaine du Caillou

Les Quartz Châteauneuf-du-Pape Red Rhone Blend 2000

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Ben Sugg

Ben Sugg

9.6

Beautiful and pungent bouquet. Tobacco, ripe berries, and distinct mineral components on the palate. This wine is awesome with a very long and pleasant linger. — 7 years ago

Robert Sinskey Vineyards

POV Napa Valley Red Bordeaux Blend 2012

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Ben Sugg

Ben Sugg

9.3

St. Emilion’esque. Great example of Bordeaux varietals from the cooler end of Napa. — 7 years ago

Château Latour

Le Pauillac de Chateau Latour Red Bordeaux Blend 2008

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Ben Sugg

Ben Sugg

9.1

Ripe black cherry and lavender on the nose but to taste it was still very youthful, tannic, and wound up. I decanted for 2 hours and it opened up marvelously. — 7 years ago

Foley Estates

Barrel Select Pinot Noir 2012

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Ben Sugg

Ben Sugg

9.1

Ruby in color, ripe cherry and some subtle barnyard notes on the nose. Balanced and round. The ripe fruit from the nose carries through the taste and into a long finish. 2012 is ready to drink. — 7 years ago

Domaine Serene

Evenstad Reserve Dundee Hills Chardonnay 2015

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Ben Sugg

Ben Sugg

9.4

Pear skin and green apple on the nose. Mouthfeel is rounded with hints of vanilla and bright but balanced acid notes. Long luscious linger begging for a butter poached lobster tail or Dover sole. — 7 years ago