Big, bodacious & tons of fruit! Paired well with rib eye dinners! — 10 years ago
Brent had this 10 years ago
Deep, rich and dark. Delicious. — 10 years ago
Tastes like juice! Jk the nose lives up to the taste. Dark yet plenty of fruit with balanced tannins. Great pairing for pork with roasted veggies. — 10 years ago
3 hour decant. Nose has a bit of pencil, lots of dark fruit. Cherries, plum and loads of chocolate. Tannins are balanced but the finish dances for a quality amount of time. — 10 years ago
Brent Noll
Ripe fruit, great tannin structure. Governor of Baja, Francisco Lamadrid sent this to our table while visiting Tijuana. #epic — 10 years ago