Carina Johansson

10

On it self before din er - wow! Smooth, velvet, nice acid, very well balanced, from 2016 when we were at the winery, drinking now 2020. Yummie!
With soft cheese, grilled mest, greek salad, tzatsiki- mmmm.
— 5 years ago

Carina Johansson

8.8

Light and yet with a body. Nice depth on the nose and taste in the mouth. We had meat and chicken fondue with 7 sauces. The wine matched all the spices ok. Like pinot. We had 2000, balanced. — 6 years ago

Carina Johansson

9.2

Very nice with white fish, vedgy, red winesauce and potatoestomp! And a good memory from summer 2017! — 8 years ago