Insanely good with steak with tarragon/rosemary. — a year ago
Decent glass at an airport lounge in Toronto. Pleasantly surprised! Could see this as a good crowd pleaser for a party. — 2 years ago
Very good, tastes like tart, dark cherries. Fruity nose. — 8 months ago
Caroline had this 2 years ago
Caroline had this 2 years ago
Delicious with tapas. — 2 years ago
Smooth. Excellent with duck. — a year ago
One of the best whites I’ve had. Paired well with chicken piccata. — a year ago
Absolutely love this. So good with steak. Really plum forward and loooong finish — 2 years ago
Caroline Swift
Perfect pairing for Persian food—specifically meats. — a month ago