Good with Asian food. — 7 years ago
Damn good champagne — 8 years ago
Extremely smooth with a richness that's immeasurable — 8 years ago
A robust and delightful red. — 5 years ago
Discovered that it went well with fresh wild salmon and farm to table asparagus. Yes, it's pretty dang good. We had the 2011 reserve. — 8 years ago
Dang good with Italian food. We're drinking a 2013. — 8 years ago
Consumed with BBQ chicken and a vegetable soup; damn good. Very much like one would expect from an Oregon Pinot! — 6 years ago
Excellent cab — 8 years ago
Very good wine and excellent with an Italian dinner. Give it a try! You'll like it — 8 years ago
CE Floyd
good with pizza — 4 years ago