Mayer
Yarra Valley Syrah 2016
Best Syrah I have had in Australia so far.
Smells of fresh bell pepper, freshly cut grass. Velvety mouth and a good complexity of flavours between fresh berries and spices. Very soft tanins and a lot of freshness. Great with grilled meats, roasted vegetables, Lebanese food. — 8 years ago
Bénédicte & Stéphane Tissot
Patchwork Chardonnay
Nose of brioche, madeleine. Very mellow attack followed by some lemony flavours and a long, long acidity. High ageing potentiel. with fish, green vegetables, ... — 8 years ago
Hugues Godmé
Brut Blanc de Blancs 1er Cru Champagne Chardonnay
Great balance and finesse.
An outstanding minerality, a citricy touch and very fine a elegant bubble.
Quiet persistant in mouth too — 7 years ago
Domaine Bonnet-Huteau (Château La Tarcière)
La Tarciere Sur Lie Muscadet de Sèvre-et-Maine Melon de Bourgogne
Fresh and crunchy , lots of green apple lemon zest and citrics. Long aromas in mouth due to the 9 months on lie.
Great with seafood or seaweed salads, endamames etc. — 8 years ago
Luciano Sandrone
Dolcetto d'Alba 2015
Beautiful purple colour.
Charming nose of liquorice and anis (maybe a hint of Fresh tobacco or dark chocolate).
Fresh attack followed by some dark berries and firm tanins ( 2015 is obviously too young but still accessible with food and after décantation). A lot of precision in this wine, can't wait to try the other from Luciano Sandrone !!
Recommend with red meats, spaghetti and meat balls, pizza, grilled meats,... — 8 years ago
Monte Tondo
Mito Soave Garganega
Very fresh, light and pure.
A hint of jasmin stoat stays pretty long in mouth.
Had it with fish tacos and was amazing — 7 years ago
Pieropan
Soave Classico Garganega 2016
Delicate aromas of honey, almonds and lemon. Silky texture and refreshing.
Very nice balance.
— 8 years ago
Charles Denois Lito
Charles had this 7 years ago