Ripe persimmon. Incredible color. One of those wines that’s both interesting AND good. — 4 years ago
Christopher had this 4 years ago
Partial qvevri sparkler from Georgia. It has this cool baking apple, white tea thing going. — 4 years ago
Christopher had this 4 years ago
Christopher had this 4 years ago
Christopher had this 4 years ago
Partial carbonic wine. Lip smacking and delicious — 4 years ago
Christopher had this 4 years ago
Christopher had this 4 years ago
Christopher Casassa
This was not what I was expecting. It had strawberry fruit leather, baking spice, guajillo, duck fat. Very unique wine from some ancient grapes. — 4 years ago