Christopher Vaughn Messer

9.3

Exceptional value in the 50 to 60 neighborhood for a Napa cab that drinks like wines twice the price, pure pleasure, no apologies. If this hits your palate just right we can explore similar powerhouses together. Reminds me of Austin Hope Paso Robles cab or the Frank Family Rutherford Reserve - which is a bit higher. — 24 days ago

Christopher Vaughn Messer

9.0

Strong full bold Red Messer Harvest Day Oct 2025 — 6 months ago

Christopher Vaughn Messer

9.1

This is a polished, crowd-pleasing Cabernet that still shows real intent. Ripe black cherry and blackberry lead the charge, followed by notes of cocoa, vanilla, and a subtle cedar spice. The tannins are smooth and well-integrated, giving it an easy, confident structure without sacrificing depth. There’s just enough oak warmth to feel luxurious, but it never overwhelms the fruit.

I opened this during a family winter getaway in Atlantic City, one of those cold, quiet nights after the lights fade and the boardwalk winds down. It paired beautifully with a relaxed dinner and conversation, the kind of wine that elevates the moment without demanding attention. Approachable, reliable, and quietly refined. Indian Wells continues to earn its reputation as a go-to Cabernet with class. — 2 months ago

Christopher Vaughn Messer

8.7

Messer Harvest Day 2025 was strong until this smooth wine got the best of me right before haunted hayride. — 6 months ago

Christopher Vaughn Messer

8.6

A reliable, organic go-to with real balance. Ripe blackcurrant and plum lead, followed by light cocoa, herbs, and a clean mineral edge from the high-altitude vineyards. Smooth tannins, restrained oak, and an easy-drinking structure make this a perfect house Cabernet, versatile, honest, and consistently satisfying. — 4 months ago

Christopher Vaughn Messer

9.0

Perfect ripeness with no excess sweetness: it’s completely dry, full-bodied, and layered with blackberry, plum, cocoa, and a touch of tobacco. The tannins are silky but firm, so it stands up beautifully to rich dishes and holiday flavors. — 5 months ago