Classic full body, loads of dark fruit, drank very well upon opening and lasted a few days in fridge as well. Amazing value for price. — a month ago
Conner had this 10 months ago
At 9 years old this needed to breathe a week. Opened it and the only thing on the nose and palate was alcohol. Have been drinking a few of Stag’s other labels (Fay) from around the same time period and they are drinking much better - still bold and full bodied but with more fruit than alcohol notes. — a year ago
Agree with the review below - my husband and I were introduced to this wine at a restaurant in the South Island when we said we wanted “A Pinot for Cabernet - or more full bodied red - wine lovers! — 11 days ago
Conner had this a month ago
Inky dark fruits with hints of violet. Opened up even more on the second day. — 7 months ago
2016. $22.5 This producer ages its wines to the maximum maturity, that is, just before it would be classified as a different variety (reserva vs gran reserva) - and you can taste it! This at 9 years had significant secondary notes - lots of stewed fruits, some leather and funk. Almost a little too sweet, drank like a port, but balanced out over time. — 23 days ago
Conner had this 7 months ago
Really nice. Light to medium bodied but with more depth beyond just red fruit, earthy and actually felt a little fuller on the palate than it looks in the glass. Would go really well with pasta and even a cheese plate with some cured meats. Around $30. — 10 months ago
Conner Esworthy
Fresh, médium to full bodied red fruits, great bottle to bring to dinner parties! — 11 days ago