Constance had this 6 years ago
Terrific with duck and spicy crudo — 8 years ago
Great with seared tuna and a beets and heirloom tomato salad with barrata. — 3 years ago
Constance had this 4 years ago
Superb with rabbit — 8 years ago
Constance had this 8 years ago
Lovely mellowing rose with trout dip on a hot sunny day in Key West. — 3 years ago
Constance had this 4 years ago
Great with shellfish on a sunny summer evening. Let it open up. — 7 years ago
Constance Rodts
Superb with seared foie gras, duck breast and sweet potato canelloni at The Poached Pear, Point Pleasant, NJ — 3 years ago