Delicious, peppery and tart and not too sweet. — 6 years ago
Full bodied, but light and dry. Rich tannin and minerality, without too much acidity or bitterness. The fruit comes through well, great balance to a rich meal of bone marrow and red meat. — 6 years ago
Tarty and juicy with a dry finish
Medium bodied with cherries and black pepper notes — 6 years ago
Not much on the nose but very tastey dry and full-bodied red — 6 years ago
Fully bodied and dry! Lovely — 7 years ago
Sweet and fruity on the nose but completely dry and stoney. Love this one. — 6 years ago
Full bodied, fruity, rich, and dry. Best red we have had in 2019. — 6 years ago
Fruity on the front end minerally dry — 6 years ago
Bright, jammy and almost sweet. — 7 years ago
Dani Kaulakis
Reminds me of a good primitivo but lighter bodied and less oak. — 6 years ago