Darren Sherburne

7.5

Darren had this 6 years ago

Darren Sherburne

9.1

Lemon, lime, green apple and lavender. Paired with Salmon & lentils for lunch. — 6 years ago

Darren Sherburne

8.5

Juicy, some spice, once open the menthol will shine through. Pouring for a lunch at Twin Farms. — 6 years ago

Darren Sherburne

8.5

More acidic than I expected. Bright, semi-floral, would be great for a summer cookout. — 7 years ago

Darren Sherburne

9.1

Less fruit dominant than a CA Sauv but more character than a French. I like. — 6 years ago

Darren Sherburne

9.0

Paired with Gazpacho and Fried Chicken with Honey, amazing. Vegetal enough to match the soup and bright enough to compliment the chicken & honey. — 6 years ago

Darren Sherburne

8.7

Bruised apple, yeast and toasted cashews. Delicious. — 7 years ago

Darren Sherburne

9.0

Larger than a Provençal rose, served with a cabana BBQ. — 6 years ago

Darren Sherburne

8.5

Spicy! BlackBerry, macerated strawberry, clove and star anise. Paired with Skirt steak for lunch today. — 6 years ago

Darren Sherburne

7.5

I would not drink this with spicy food, despite what the label says. Decent, honied, but not defined in any particular way. Middle of the road with some similarities to Sauv/Chenin Blanc. — 6 years ago