Bonarda can be a lovely thing. This one tastes like band aids, and not in a good way. The fruit appears on the finish, too little too late. — 2 days ago
A lovely wine from a lovely region. The nose of this deep ruby blend is marked by bright but dusty fruits. On the palette you got red cherries, raspberries, and I can practically taste the large white stones that litter the terroir in Chateauneuf du Pape. An excellent wine. $50 — 2 days ago
Dave Clinton
Finally opened this because I bought a bottle from 2024. This is without a doubt the finest rye whiskey I've ever enjoyed. It's going to go way too fast. — 5 hours ago