The only Nebbiolo at the corner store. Pleasantly surprised, I've lost $20 worse ways. — 18 days ago
A lovely wine from a lovely region. The nose of this deep ruby blend is marked by bright but dusty fruits. On the palette you got red cherries, raspberries, and I can practically taste the large white stones that litter the terroir in Chateauneuf du Pape. An excellent wine. $50 — 21 days ago
As expected, this has some hair on it until it breathes. Sour cherries, some barnyard, some meaty quality. Quite tannic. It was just fine for grilling out. — 9 days ago
Finally opened this because I bought a bottle from 2024. This is without a doubt the finest rye whiskey I've ever enjoyed. It's going to go way too fast. — 19 days ago
Forgot I had this. Very similar to Eagle Rare, most likely the same mashbill. A little bit higher proof, though. It's like Buffalo Trace with a little extra everything. — 18 days ago
Bonarda can be a lovely thing. This one tastes like band aids, and not in a good way. The fruit appears on the finish, too little too late. — 20 days ago
Dave Clinton
At 10 years this wine is ready to boogie with a big dinner. It's juicy, balanced, and very pleasant. — 9 days ago