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Rich and Bold
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Derek Reed

12 wines • 1 followers • 1 following

Mirassou Winery

California Merlot 2012

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Derek Reed

Derek Reed

9.5

This was a really good merlot. Sweet and fruity with very mild tannins — 11 years ago

Da Vinci

Chianti Sangiovese Blend 2011

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Derek Reed

Derek Reed

8.6

Medium to full body with moderate tannins. Flavor or plum (maybe strawberry) — 11 years ago

Keuka Spring Vineyards

Finger Lakes Riesling 2007

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Derek Reed

Derek Reed

8.6

Dry for a Riesling, which I personally like. Still sweet. Pairs with pasta (white sauce) and fish — 12 years ago

Decoy

Sonoma County Cabernet Sauvignon 2011

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Derek Reed

Derek Reed

8.6

This is a medium bodied cab that is mildly fruity and quite smooth. Katie did enjoy this — 12 years ago

Layer Cake Wines

One Hundred Percent Pure South Australia Shiraz 2012

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Derek Reed

Derek Reed

9.5

Full bodied with moderate tannins fruity scent and taste is chocolatey with hints of spice. Kate loved it! — 11 years ago

Cline Cellars

Cashmere California Mourvedre Blend 2011

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Derek Reed

Derek Reed

9.6

Incredibly smooth start to finish with mild tannins. Hints of cherries and raspberries — 12 years ago

Robert Mondavi Winery

Private Selection Central Coast Cabernet Sauvignon 2011

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Derek Reed

Derek Reed

8.6

Light to medium bodied with berry overtones and light to moderate tannins, Katie enjoyed — 12 years ago

Dark Horse Wines

The Original California Cabernet Sauvignon 2011

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Derek Reed

Derek Reed

9.1

Medium body, not much aroma. Taste of black cherry and blackberry. Moderate tannins — 11 years ago

J. Lohr

Seven Oaks Paso Robles Cabernet Sauvignon 2011

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Derek Reed

Derek Reed

8.3

Light to medium bodied wine with mild tannins. Current and cherry flavored with hints of vanilla — 11 years ago

Stonehedge Winery

Paso Robles Cabernet Sauvignon 2010

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Derek Reed

Derek Reed

7.6

Medium bodied mild tannins, finishes smooth. Sweet for a cab. The front has strong Current and Blackberry flavor. This sucker is $7.99 at Trader Joe's. Katie likes it — 12 years ago

Derek Reed

Derek Reed

Maybe a little to sweet to be paired with a steak