Pairs well with sushi and / or Asian spicy food. — 8 years ago
Love the nose with hints of grass and herbs. Smooth finish. I love Savigny-les-Beaune wines and they are hard to find. Purchased at a restaurant called L'Antogoniste in Brooklyn. — 9 years ago
Nice acidity, pairs well with Thai food. — 8 years ago
Doug had this 8 years ago
Doug had this 9 years ago
Fruity but needs time to open up. — 10 years ago
Kanonkop is my favorite producer in South Africa and of pinotage. I'm so lucky that I can buy it in New York City! — 8 years ago
Dark cherries, blackberries, hint of chocolate. — 9 years ago
Nice juicy, fruity and balance to earthiness. — 10 years ago
Doug Jensen
Doug had this 8 years ago