Emily had this 6 years ago
cranberry, dried blueberry, violet, whiff of baking spice, crunchy minerals. good value. montepulciano and sangiovese. — 6 years ago
sour cherry, licorice, baking spice, wood. deep cherry juice with a woody spice current. more ~old wirld~ and tannic than my usual reds but not bad. would be good with lamb. light/mid body, mid tannins, mid/high acid. — 7 years ago
orange blossom? citrus/blossom nose. saltwater. balanced acid. sunny and easy drinking. — 6 years ago
blkberry, mint/eucalyptous — 6 years ago
different than anything i’ve ever smelled. blue cheese + tart green apple + smells like creek rocks?! super dry, fairly tart. almost like drinking a saison. — 7 years ago
love. juicy but grounded. spicy, green garden soil, berries. — 6 years ago
strawberry capri sun umami savory?! weird cool fresh but rooted. — 6 years ago
tart orange and guava kombucha with wild flowers. super zippy. warheads!?awesome value. if this wine were a person it would be a 15 y/o on a skateboard. 🤙 note: day 3 of being open —> white nectarine pit — 7 years ago
Emily Delehanty
Emily had this 6 years ago