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Rich and Bold
Grower Champagne
Pizza
Classic Napa
Etna Rosso
With Goat Cheese
Tawny Port
Skin Contact
Unicorn
1982 Bordeaux
Acidity
Hops
Oaky
2010 Chablis
Sour Beer
QPR
Oregon Pinot
Islay
Buttery
Coravin
Mezcal

Eric Liu

9 wines • 2 followers • 3 following

Thierry Allemand

Cornas Reynard (R) Syrah 1998

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Eric Liu

Eric Liu

9.0

Eric had this 10 years ago

Huimin Zhang
with Huimin
Serge liked this

Maison Roche de Bellene

Lavaut Saint-Jacques Gevrey-Chambertin 1er Cru Pinot Noir 2009

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Eric Liu

Eric Liu

9.2

Quite ripe red fruits ~~a very value to drink 1er cru. Although still need few more years to mature. — 10 years ago

Robert Grouffier Père et Fils

Les Amoureuses Chambolle-Musigny 1er Cru Pinot Noir 2001

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Eric Liu

Eric Liu

9.7

very alive red fruits, still young, developing some gamy taste and kind of foral(jasmine, rose?!),very good balance. — 10 years ago

Domaine Méo-Camuzet

Morey St. Denis Pinot Noir

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Eric Liu

Eric Liu

9.0

Not bad for a village wine~~should be open 1-2 years later — 10 years ago

Paul Jaboulet Aîné

La Chapelle Hermitage Syrah 1996

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Eric Liu

Eric Liu

9.4

Mature soft syrah ~~lovely violets and spices — 10 years ago

Katnook Estate

Odyssey Coonawarra Cabernet Sauvignon

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Eric Liu

Eric Liu

8.8

Nice wine with a nice stand ~~ — 10 years ago

Jacques Selosse

Exquise Sec Champagne Chardonnay

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Eric Liu

Eric Liu

9.5

Eric had this 10 years ago

Huimin liked this
Huimin Zhang

Huimin Zhang

How do you like it
Eric Liu

Eric Liu

That's quite yeasty ~~a bit oxydative style as his making method. Very balance and clean and long finish ~~very good champagne
Huimin Zhang

Huimin Zhang

Must be very nice ;))

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1985

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Eric Liu

Eric Liu

9.1

Nice and still young fruits ~~but quite strong herbal taste.creamy and silky. — 10 years ago

Louis Roederer

Cristal Brut Champagne Chardonnay Pinot Noir Blend 1999

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Eric Liu

Eric Liu

9.2

very smooth and fine bubbles, hints of toasty and ripe critus fruits. very nice balance of acidity. great with fish dishes. — 10 years ago