George Atwater

9.1

Rosé du Còtes du Rhône. Dry paired with sole — 9 years ago

George Atwater

9.3

Entre-Deux-Mers wines all go well with fish & seafood. Sec — 9 years ago

George Atwater

9.2

Hearty & fruity red perfect for beef and stone fruit — 9 years ago

George Atwater

8.6

Deliciously fruity & sweet. Excellent sipping wine with fruit and desserts. Large bottle fills more friends' glasses. — 10 years ago

George Atwater

9.1

Very good rosé we paired with oysters. — 9 years ago

George Atwater

8.9

First time knowingly drinking a wine made from Babera varietal grapes. Pair well with seared steak and sweated Swiss Chard. — 9 years ago

George Atwater

9.0

2014 vintage tasted on 22 Dec. 2015. Satisfying & fruity taste. Drank it accompanied by flakes of dark Swiss chocolate. Each enhanced the flavor of the other. — 9 years ago

George Atwater

9.4

Another successful blend of Gérard Bertrand, master blender of grapes from the Rhône and Langue d'Oc. Fruity (berries) with aroma of the fines herbes de Provence — 9 years ago

George Atwater

9.0

Pleasing Malbec, great with beef or tomato pasta. — 9 years ago

George Atwater

9.4

Outstanding Grenache from the Calatayud, Zaragoza. Robust - Wine perfect for a conversation with friends. — 9 years ago