George Booth

8.9

Very nice Ripasso had this with grilled spicy pork and roasted cauliflower. — a month ago

George Booth

9.1

Had this wine with grilled sardines from Lake Garda. It is exquisite on the pallet with hints of gooseberry with a nice slate and mineral aftertaste. — 5 months ago

George Booth

9.0

This Ripasso went well with tagliata and steak it did need some time to open but when it did the fruit a the raisin aftertaste was really enjoyable. This was a 2020 vintage and I think it might even be better if left for a few more years. — 5 months ago

George Booth

9.2

Delicious wine not heavy or strong like some Montepulciano, this is a light flavorful wine with hints of raspberry. Had this with chicken casserole with fresh thyme and sage in a red wine stock. — a month ago

George Booth

9.0

This wine went very well with monkfish encrusted with pistachio, it has a nice slate aftertaste and citrus flavors with a hint of apple. — 5 months ago

George Booth

9.1

What a wonderful champagne with a long aftertaste and hints of apple and slight notes of toasted almonds. Had this wine with roasted vegetables, Italian hams and selection of cheeses. It did not disappoint as it has the full body test to work well with the selection. — 5 months ago

George Booth

8.8

Nice dry Prosecco with a lingering almond and citrus aftertaste. Great for aperitivo. — 4 months ago

George Booth

9.0

Had this Prosecco before dinner tonight, what a wonderful dry wine with lots of flavor. — 5 months ago

George Booth

8.6

This is quite a unique wine, not to everyone’s taste but really enjoyable. It has a toasted citrus flavor up front with a hint of wild apples for quite a long aftertaste. — 5 months ago

George Booth

9.0

This is another great wine at Cantina Vèra. Think it needs to open up a bit but wonderful light cherry taste. — 5 months ago