Gerhard Ziemer

9.0

Lovely, fresh but also with a lot of complexity. Natural wine! — 8 years ago

Gerhard Ziemer

9.2

The 2010 Riserva, at Farina.....yup awesome.... Dark, spicy, deep Sangio. Big of Cab, 10% just for structure. Ahh. — 9 years ago

Gerhard Ziemer

9.1

A remarkable wine: starts with a new world fresh floral fruitiness (and it is a 2013!), and ends with that oyster shell salinity of a Muscadet. Nothing out of step, here, it is a perfect blend of new and old! — 9 years ago

Gerhard Ziemer

9.3

Gerhard had this 9 years ago

Gerhard Ziemer

9.5

The 2013 was stunning, and over two days just got better and better. Dense and complex with dark cherry and plenty of spice; yet at the same time maintaining lovely Pinot elegance and balance.... The wine Nails what can be so great about Santa Maria Pinot. — 9 years ago

Gerhard Ziemer

9.0

The 2010 is rich and round, with lovely baked pear and apple, with a spicy yeasty long finish. A nicely aged CA Chard. Thanks, Brad! — 9 years ago

Gerhard Ziemer

9.1

The 14 is layered and awesome, and 60% concrete! — 9 years ago

Gerhard Ziemer

8.8

Lively, crisp, clean, lemon/lime with a bit of chamomile. Not complex, but very quaffable. 2013. — 9 years ago

Gerhard Ziemer

9.2

The 2007 is drinking amazing... Still so fresh and bright, with cherry and wonderfully earthy beet tones... So silky smooth, ahhh. .. — 9 years ago

Gerhard Ziemer

9.0

100% Pineau d'Aunis, and definitely Brut. It has an interesting tang to it, and a distinctly red fruit profile reminiscent of Sangiovese's sour pie cherry. Nice! — 9 years ago