Riesling drinker, collector. Pfalz. Cook.
2010. Ten more years in the bottle ... heaven. Beautiful now, menthol, tame leather, macerated raspberry. — 9 years ago
Excellent paired with Wagyu. Still young, lots of black fruit. — 9 years ago
You want this. Menthol, tobacco, then raisin sweetness. Lovely. — 8 years ago
2011 a little tight, but fruit is deep and lovely. Five more years? — 8 years ago
2007. Petrol galore. Want to open another one in 4 years. — 8 years ago
Simply magnificent at Restaurant Tim Raue. Complex, balanced. Vanilla, spice. — 8 years ago
James had this 9 years ago
James Brock
Blackberry, 14%, drinking with burgers and carbonara at The Grape (Dallas). — 8 years ago