Nice overall. Pairs well with chicken. — 4 years ago
A bit more acidic than I usually like in a malbec but pairs nicely with pasta and marinara sauce. Probably a bit young. — 4 years ago
A nice, light white that pairs well with the sweetness in scallops but gets lost in stronger fish. — 4 years ago
Jeffrey Bergeron
My favourite white pairs excellently with shrimp, crab, and scallops. — 4 years ago