We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss
Sign in / Register
  • Sign in
  • Trending
  • Press
  • Blog
  • Twitter
  • Facebook
  • Instagram
Rich and Bold
Grower Champagne
Pizza
Classic Napa
Etna Rosso
With Goat Cheese
Tawny Port
Skin Contact
Unicorn
1982 Bordeaux
Acidity
Hops
Oaky
2010 Chablis
Sour Beer
QPR
Oregon Pinot
Islay
Buttery
Coravin
Mezcal

Jeremy Spring Influencer Badge

founder and drinker @duende

Duendewine.com

4 wines • 15 followers • 13 following

Billecart-Salmon

Brut Réserve Champagne Blend

  • Embed
Jeremy Spring

Jeremy Spring Influencer Badge

9.8

Delicious. Yeasty and toasty with zingy acid. Drank on beach in Mexico out of plastic wine cups. Recommend drinking out of a glass, but in a pinch, this wine is also good in plastic. — 10 years ago

Alexandra Spring
with Alexandra
jesus and Mark liked this

Quinta do Mouro

Estremoz Alentejo Red Blend 2010

  • Embed
Jeremy Spring

Jeremy Spring Influencer Badge

9.0

Yep. I killed that. — 10 years ago

Tabarrini

Montefalco Rosso Sangiovese Blend 2010

  • Embed
Jeremy Spring

Jeremy Spring Influencer Badge

9.0

Love it. Surprisingly tight at first. Open it on a Monday and drink it with dinner...on Friday. — 10 years ago

Alexandra Spring
with Alexandra

Fatalone

Gioia del Colle Primitivo 2010

  • Embed
Jeremy Spring

Jeremy Spring Influencer Badge

9.3

Great acid. Not overtly fruity. Funky. Like maybe it played a tennis match a couple days ago and hasn't showered. Old worldy. Not likely to find a primitivo like this from CA. — 10 years ago