La Pousse d'Or
Clos Tavannes Santenay 1er Cru Pinot Noir 2016
Joaquin had this 17 days ago
Fattoria Poggio di Sotto
Riserva Brunello di Montalcino Sangiovese 2015
Joaquin had this 20 days ago
Poderi Aldo Conterno
Colonnello Bussia Barolo Nebbiolo 2019
Austere with rich red fruit and slowly evolves into smoke and cedar but its still too young. Structured and grippy tannins but needs more time for sure — 8 days ago
Guillaume Sergent
Les Prés Dieu Extra Brut Champagne Chardonnay
Joaquin had this 15 days ago
Château L'Arrosée
Saint-Émilion Red Bordeaux Blend 1982
Joaquin had this 20 days ago
Benanti
Contrada Cavaliere Etna Bianco Carricante 2021
Joaquin had this 15 days ago
Argiolas
Turriga Isola dei Nuraghi Red Blend 2020
Joaquin had this 17 days ago
La Caña Navia
Rías Baxias Albariño 2021
fresh saline forward wine with delicious acidity, green apple notes, citrus and just delicious. Its as if I'm at the sea smelling the ocean breeze and having a green apple with some limes — a month ago
Joaquin Martinez
From the first pour to the final glass, the wine unfolded in distinct, mesmerizing phases. It opened with dark plum, blackberry, and cassis layered over crushed rock and a saline, limestone-driven tension. As air worked through it, violet perfume and a cool sea-breeze freshness emerged, softening the initial mineral edge and allowing the Merlot core to broaden into darker, richer fruit. Iron began to surface — subtle but structural — weaving into the acidity and fine, silky tannins as the frame reasserted itself with vibrancy and precision. Later, Cabernet Franc lifted the palate with herbaceous green pepper nuance, while oak, spice, smoke, and cedar gradually revealed the élevage beneath the fruit. By the final glass, the wine felt harmonious, alive, and architecturally sound. It was structured yet integrated, clean and refreshing on the finish, with layers continuously revealing themselves rather than fading. Mesmerizing in its evolution. — 2 days ago