Raisin, long finish, earthy and phenomenal. And, my birth year. We ate with filet and caprese salad. An awesome end to summer. — 9 years ago
Real nice zin. Paired great with lamb leg, rosemary and some curry fried rice. Cherry forward, nice long finish. — 9 years ago
A little oaky for my taste -- not as crisp as I like in a sauvignon blanc. Perhaps better with food. We drank with chess. I won. — 9 years ago
John Fritze
Long finish; earthy nose; stood up well to seafood curry. Self imported. — 9 years ago