Very nice vintage. Perfect for an almost-summer day — 8 years ago
tasty, nice once allowed to breathe a little — 8 years ago
Jon had this 7 years ago
Very very nice Barolo. Allow it to breathe a little and you won't regret it — 8 years ago
Very nice for a sub-$20 chianti. Went well with pizza — 8 years ago
This one got better after letting it breath. Not bad for the price. — 8 years ago
Takes a little bit to open up, but very nice and fragrant. Happy Father's day — 8 years ago
I'm not an expert on Zin, but this was pretty good. Smelled of berries — 8 years ago
very good value. was delicious with pizza — 8 years ago
Jon Furuyama
Had this with duck confit in Orange, France. Very nice, would have it again — 7 years ago