Pepper and plum nose. Tastes of coffee and chocolate. One dimensional. No fruit. Weak tannins. — 4 years ago
Ripe red fruit on the nose. Medium tannins. Darker fruit and baking spices. Very enjoyable. Paired it with beef tips and a mushroom onion sauce. — 4 years ago
Crisp and complex rose that made me think it was something far more expensive. Incredible value. — 4 years ago
Nose of apple and grass. Flavors of lemon and minerals. Average Sauvignon Blanc. — 4 years ago
Well balanced flavor. Medium tannins. Would definitely buy for a party. What you expect of a Paso Cab — 4 years ago
Dark fruit and spice. Pleasant sweetness and I could see it working well with grilled food or red meat. I would like to keep a bottle around. — 4 years ago
Dark and heavy bodied. Nose of plum, chocolate, raspberry, and grassy notes. Tastes slightly sweet of strawberry and chocolate. Sharp tannins. Can’t imagine many foods it would pair well with but it is good for an evening wine. — 4 years ago
Strawberry, Granny Smith apples and floral notes. Had on Christmas with Cornish game hens and roasted vegetables. — 4 years ago
Fruity and light. Good flavor but lacking complexity. Fine for pizza and a crowd but wouldn’t serve with a nice pasta meal. I’ll explore other economy labels before I return. — 4 years ago
Joseph Seida
Another Trader Joe’s gem that made me think I was drinking something far more expensive. Enjoyed with a salad and spaghetti. Spicy and fruity. Excellent wine — 4 years ago