Very light brownish red hues. Earthy fragrance / dirt / moss. Flavors of currant, blackberries, black pepper and spices. Pretty subdued and subtle. Very good. Tastes of caramel when you let it sit. — 9 years ago
Purple-redish opaque hues. Strong strawberries/raspberries aroma. Long round finish that's not too acidic. Very good. — 9 years ago
Fruity but tart/bright aromas. Golden hues. Nectarine. Full bodied. Really really good white wine. Even rounder at room temp. — 9 years ago
Good value for this Argentinian Malbec. Powerful but not overwhelming. Pairs well with pasta. — 9 years ago
Black currant and cherry aroma. But also green pepper like. Robust tannin structure with a medium finish. Very good value! — 9 years ago
Really interesting discovery. Deep red hues. Aroma is both spicy and fruity - vanilla, nutmeg. Very long and round finish. Would be great with dessert like an apple crisp. — 9 years ago
Quite tannic wine. Vanilla and Cocoa hints - still very fruity. Pretty good value. Medium finish. Smooth and easy to drink. — 9 years ago
Inky, dark red. Fermented like aroma. Flavor is very concentrated and well extracted. Intense minerality to the wine and very strong finish. Great with heavier/bolder food. — 9 years ago
Really good Riesling. Gasoline aroma but almost sweet tea/licorice-like flavors. Full bodied - would be great as a dessert wine or paired with a strong cheese. Very lightly fizzy and akin to dessert in a glass. — 9 years ago
Julie Adam
Delicious — 8 years ago